- bowl of eel and rice
- n. 鰻丼
English-Japanese new dictionary. 2007.
English-Japanese new dictionary. 2007.
Unadon — An Unadon (鰻丼 lit. eel bowl , less commonly spelled unagidon ) is a popular donburi (rice bowl) dish made with unagi kabayaki , grilled eel coated with a sweet sauce.Variations include unajū (鰻重, a very similar dish served in a black box rather… … Wikipedia
Sushi — This article is about Japanese cuisine. For other uses, see Sushi (disambiguation). Different types of nigiri zushi ready to be eaten … Wikipedia
Korean cuisine — Hanjeongsik, a full course Korean meal with a varied array of banchan (side dishes)[1] Korean name … Wikipedia
Japanese cuisine — This article is part of the series … Wikipedia
Taiwanese cuisine — (traditional Chinese: 台灣菜; simplified Chinese: 台湾菜; pinyin: Táiwāncài; Pe̍h ōe jī: Tâi oân liāu lí) has several variations. In addition to the following representative dishes from the people of Hoklo … Wikipedia
arts, East Asian — Introduction music and visual and performing arts of China, Korea, and Japan. The literatures of these countries are covered in the articles Chinese literature, Korean literature, and Japanese literature. Some studies of East Asia… … Universalium
Danish cuisine — Frikadeller (meat balls) with Rugbrød (rye bread) and sour cucumbers Danish cuisine (Danish: Dansk køkken) is shaped by the practice of fishing and farming, including the cultivation of the soil for raising crops and the raisin … Wikipedia
Donburi — Tendon and Unadon Donburi (kanji: 丼; hiragana: どんぶり, literally bowl , also frequently abbreviated as don , thus less commonly spelled domburi ) is a Japanese rice bowl dish consisting of fish, meat … Wikipedia
Smörgåsbord — IPA| [ˌsmœrɡɔsˈbuːɖ] is a Swedish word which refers to a type of Scandinavian meal served buffet style in Swedish cuisine. In Norway it is called a koldtbord and in Denmark it is called a kolde bord. It is typically a holiday or celebratory feast … Wikipedia
Regional variations of barbecue — Barbecue has many regional variations, based on several factors: *the type of meat used *the sauce or other flavoring added to the meat *when the flavoring is added during preparation *the role that smoke plays in preparation *the equipment and… … Wikipedia
List of Japanese dishes — Below is a list of dishes found in Japanese cuisine Contents 1 Rice dishes 1.1 Congee 1.2 Donburi 1.3 Sushi 1.4 … Wikipedia